Starting a new week with happy thoughts from my life to yours.
1. Irmapocalypse
My family/friends in Florida survived Irma. Prayers and good vibes for all involved.
2. Breakfast
Breakfast is my favorite meal. My favorite breakfast is two eggs over easy, hash browns, wheat toast, strawberry jam, and coffee. Most days I have fruit and plain Greek yogurt with a bit of cinnamon sprinkled on top. In the cold season oatmeal and honey makes it to the breakfast table. Occasionally I’ll splurge with a breakfast buffet or sausage biscuits or a toasted bagel and cream cheese or (like this morning) a a homemade Americano and homemade pound cake. Yum!
3. Memories of my misspent youth
“Strawberry Hill: This sneaky bastard looks inoffensively pale pink and smells mild enough, but it tastes overwhelmingly of Welch’s strawberry soda, with a sleazy little edge that whispers, “Dude, don’t worry, 16’s legal in this state!” –
Drinking the Bottom Shelf
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Sep 18, 2017 @ 12:54:31
Sounds like a good breakfast — but I’m not so sure about that “sleazy little edge!”
Sep 18, 2017 @ 15:21:22
Like I said, misspent youth. hahahaha
Sep 18, 2017 @ 15:26:33
Like so many our ages!
Sep 18, 2017 @ 15:54:43
lol
Sep 18, 2017 @ 22:22:30
Wow, the memories of Boone’s Farm- in a state where legal has always meant 21. I am going to have to get more serious about cheaper breakfasts and lunches, also, over the next ten months at least. Yogurt or oatmeal, and toast sound just fine for the morning meal.
Sep 19, 2017 @ 08:30:23
Food is expensive. I try to eat inexpensively. As much as I can, I buy sale items and veggies that are in season.
Sep 19, 2017 @ 14:44:14
I too seem to have the same for breakfast. But these days I have been having hot oatmeal with milk. I have yogurt after dinner.
Sep 19, 2017 @ 19:50:44
I want to try the refrigerator oatmeal thing.